Bitter Gourd (Momordica charantia) Seeds
The bitter gourd, otherwise known as bitter melon or balsam pear, is a fruit that originally comes from Africa and Asia. However, now you can grow it right at home! Start it off in a greenhouse or indoors for 4 weeks, then move it outdoors to flourish in the summer months. Typically, it'll be ready to harvest come October. Pair it with fish or meat, and you simply can't go wrong.
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Botanical Name | Momordica charantia |
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Location | Creeper, In soil |
Lifespan | Annual |
Amount of Sun | Full sun |
Watering Schedule | Regularly |
Suitable For | Outside |
Frost Resistant | No |
Advised Technique | Support plants |
Plant Type | Vegetable |
Uses | Edible |
Poisonous | No |
Package contents per gram | 3g |
Amount of seeds per gram | 5 |
Sowing period under glass | April, June, May |
Harvest period | August, July, October, September |
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