Radish 'French Breakfast 3' (Raphanus sativus) Seeds
Crisp and crunchy are just words to describe the French Breakfast 3 variety of radish. They offer up a great "snap" when eaten and have a fresh flavour that's perfect for blending with other vegetables. In fact, it's even recommended that these seeds are sown next to carrots or lettuce to give them a good biological balance. Begin them in March, and they'll be good later in the summer.
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Botanical Name | Raphanus sativus |
---|---|
Average Height | 10 |
Location | In soil |
Lifespan | Annual |
Required Space | 5x20 |
Amount of Sun | Full sun |
Seed Depth | 1cm |
Watering Schedule | Regularly |
Suitable For | Outside |
Frost Resistant | No |
Plant Type | Vegetable |
Uses | Companion plant, Edible |
Poisonous | No |
Package contents per gram | 0,5g |
Amount of seeds per gram | 120 |
Outdoor sowing period | April, August, July, June, March, May |
Harvest period | April, August, July, June, May, September |
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