Red Swiss Chard (Beta vulgaris) Seeds
A robust year-round plant, Red Swiss Chard, otherwise known as Beta vulgaris, is a plant that can sprout rhubarb-like stems with leaves that can all be utilised in plenty of different culinary dishes. With a sowing period of March until July, enjoy the fruits of your labour come September/October time. With bright red colouring, this will brighten up both your garden and dinner plate.
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Botanical Name | Beta vulgaris |
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Location | In soil |
Lifespan | Annual |
Required Space | 35x10 |
Amount of Sun | Full sun, Partial sun |
Watering Schedule | Regularly |
Suitable For | Outside |
Frost Resistant | No |
Plant Type | Vegetable |
Uses | Edible |
Poisonous | No |
Package contents per gram | 5g |
Amount of seeds per gram | 70-100 |
Outdoor sowing period | April, August, July, June, March, May |
Harvest period | August, July, June, May, October, September |
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