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Cardoon (Cynara cardunculus) Seeds
Cynara cardunculus (cardy, cardoon, or artichoke thistle) is a very hardy and somewhat invasive plant. It grows best in soil rich in organic matter (including dung and decomposing plant matter) and in locations with warm conditions and full sunlight. The spiked flowers can be eaten like artichokes, while the stalks are best protected from the sun (using dirt mounds) and served boiled or braised.
€ 1,99
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| Buy 3 units | 5% Discount |
| Buy 5 units | 10% Discount |
| Buy 10 units | 15% Discount |
More info
| Botanical Name | Cynara cardunculus |
|---|---|
| Suitable For | Outside |
| Plant Type | Vegetable, Herb |
| Location | In pot, In soil |
| Watering Schedule | Regularly |
| Amount of Sun | Full sun |
| Required Space | 25x25 |
| Advised Technique | Plant out |
| Sowing period under glass | March, April |
| Outdoor sowing period | May |
| Harvest period | September, October |
| Uses | Edible |
| Poisonous | No |
| Frost Resistant | No |
| Lifespan | Perennial |
| Amount of seeds per gram | 25 |
| Package contents per gram | 2g |
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