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Ground Cherry (Physalis peruviana) Seeds
Also known as the Cape gooseberry, Ph. peruviana is native to Chile and Peru, where it is commonly called aguaymanto, uvilla, or uchuva. A member of the Nightshade family, the Ground Cherry produces sweet fruits in a papery husk. Propagate these seeds indoors in early spring, then bring plants outside in early summer. Their fruit is ripe once it falls from the plant and can be eaten raw.
€ 1,99
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| Buy 5 units | 10% Discount |
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More info
| Botanical Name | Physalis pruinosa |
|---|---|
| Suitable For | Outside |
| Plant Type | Fruit |
| Location | In pot, In soil |
| Grow Features | High yielding |
| Watering Schedule | Regularly |
| Amount of Sun | Full sun, Partial sun |
| Required Space | 45x45cm |
| Advised Technique | Transplant, Plant out |
| Sowing period under glass | February, March, April |
| Harvest period | August, September, October |
| Uses | Edible |
| Poisonous | No |
| Frost Resistant | Yes |
| Lifespan | Annual |
| Amount of seeds per gram | 1250 |
| Package contents | 0,5 |
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