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Weed pizza
Beginner | 
20 min - 1 pizza dough ball or premade pizza base
- 150 gr tomato sauce or passata
- 150 gr grated mozzarella or cheese of choice
- Your favourite toppings such as mushrooms, pepperoni, olives, onions or peppers
- Salt and pepper to taste
- Small saucepan
- Oven
- Baking tray or pizza stone
- Spoon or brush
- Mixing bowl
- Cheese grater, if needed
Crispy, cheesy, comforting and infused with a relaxing herbal touch, weed pizza is the perfect edible for anyone who prefers a savoury cannabis experience. Whether you enjoy a classic Italian-style base or a simple homemade version, cannabis pizza combines familiar flavours with the mellow effects of a cannabis infusion. It is satisfying, easy to customise and ideal for sharing with friends.
This recipe utilises cannabis-infused olive oil to elevate a traditional pizza into a tasty edible. Spread it over the dough, swirl it into your sauce or drizzle it over the top before serving. The method is simple, beginner-friendly and creates reliable dosing in every slice.
How to make cannabis pizza
Ingredients
For the cannabis infused oil:
- 120 ml extra virgin olive oil
- Ground cannabis of your chosen potency
- Optional: garlic, oregano, basil
Step-by-step recipe
- Make the cannabis infused olive oil: Warm the olive oil in a small saucepan on the lowest heat. Add your ground cannabis and allow it to infuse gradually for about 20 to 30 minutes. Do not let the oil bubble. Strain out the plant material and set the infused oil aside.
- Prepare the pizza base: Preheat your oven to 220 °C. Place your pizza base or stretched dough on a baking tray or pizza stone.
- Add sauce and cheese: Spread the tomato sauce evenly over the base. Drizzle a spoonful of the cannabis infused oil across the sauce for full flavour. Sprinkle mozzarella over the top.
- Add toppings: Choose your favourite toppings and layer them evenly. You can use classic vegetable toppings, meats, or a simple Margherita-style. Season lightly with salt and pepper.
- Bake the pizza: Place the pizza in the hot oven and bake for about 10 to 15 minutes until the crust is golden and the cheese is bubbling.
- Finish with more infused oil: Remove from the oven and allow to cool slightly. Drizzle a small amount of cannabis infused oil over the finished pizza for extra potency and flavour.
- Slice and serve: Cut the pizza into even slices. Begin with one slice and wait at least one hour before enjoying more, since cannabis infused foods take longer to take effect.
How to store
Leftover pizza can be kept in an airtight container in the refrigerator for up to two days. Reheat in the oven until warm. Avoid microwaving, as it can soften the crust and reduce flavour.
A savoury spin on a classic cannabis treat
Pot pizza is one of the easiest and most enjoyable ways to experience cannabis through food. The combination of warm crust, melted cheese, and flavourful infused oil creates a delicious and relaxing edible that is perfect for sharing or enjoying alone. Adjust the toppings, experiment with herbs, and discover your own perfect cannabis pizza creation.
