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Growshop Offers
Looking to pick up a bargain pepper product? We've got some great products available at special prices that we guarantee you won't want to pass up! From plant feed to the seeds themselves and everything in between, you'd be hard-pressed to find better prices than our offers right here. Check them out!
Habanero Shaker (Scovilla)
A massively popular chilli, the Habanero has long been harnessed for its fruity sweet flavour and impressive SHU of 350,000. Now you can add the power of the Habanero to any dish with this dried powder shaker from Scovilla. Sprinkle as you please, and enjoy the heat and flavour that only the Habanero can bring. Pair with curries, fish, pasta, and more!
Trinidad Scorpion Moruga Red Shaker (Scovilla)
Feel the spicy sting from the Trinidad Scorpion Moruga Red Shaker by Scovilla. With up to 2 million SHU to its name, this flavourful chilli powder is perfect for pairing with all sorts of dishes, especially curries and marinated meat and fish. Not only boasting massive heat, this shaker also offers a fruity, floral flavour that's not to be missed. Use sparingly!
Carolina Reaper Shaker (Scovilla)
Shake some heat onto your food with the Carolina Reaper Shaker from Scovilla. Famed for its exceptional level of spice, the Carolina Reaper is the world's hottest chilli, with an average of 2,000,000 SHU. Now, this heat is available in a portable powder form. So add a little to your favourite dishes to really crank up the spice. A little definitely goes a long way, so use it sparingly!
Peri-Peri Dried Chillies (Scovilla)
Peri-peri dried chillies (aka African Bird's Eye chillies) make the ideal addition to any dish in need of some spicing up. If you're looking to make delicious spicy BBQ rubs and hot sauces, or just want to intensify your curries, these chillies will more than do the trick. With 200,000 SHU, be sure to use sparingly to really get the most out of the flavours on offer.
Red Savina Dried Chillies (Scovilla)
Red Savina is a descendant of the habanero, and offers up a fiery flavour that's perfect for pairing with your favourite dishes. Available in a 20g pack, simply add a little of these dried chillies to meat, fish, or vegetables, and you'll experience everything the Red Savina is capable of. With around 577,000 SHU, this chilli was the world's hottest until 2006. Handle with care!
Finest Heat Worcester (Scovilla)
If you're looking to turn the heat up with your cooking, this could be the item for you. From a potent combination of Worcestershire sauce and Carolina Reaper chillies comes Scovilla's Finest Heat Worcester. Available in a 100ml bottle, Finest Heat Worcester is suitable for vegans and is completely lactose and gluten-free, catering for those that have dietary requirements.
Friendly Fire Extreme Hot Sauce (Scovilla)
This super-hot BBQ sauce from Scovilla contains chipotle, habanero, and Carolina Reaper chillies! Prepare to be blown away in terms of both taste and serious heat! What are you waiting for?
Scorpion Pepper Hot Sauce (Mad Dog 357)
At 100,000 SHU, this is not the hottest sauce in Mad Dog 357's collection. That being said, in 2012 it was the hottest hot sauce in the world, so do not underestimate it! Named Scorpion Pepper Sauce in honour of its fearsome sting, this sauce may fall at the milder end of their catalogue, but rest assured, mild for Mad Dog still means blowing your head off!
Reaper Sriracha Sauce (Mad Dog 357)
This is next level sriracha and should only be used by those who adore the fiery depths of hell. Enhanced with the infamous Carolina Reaper chilli—currently the hottest chilli pepper in the world—this is the condiment to end all condiments! Besides the extreme heat, expect a full flavour which will complement and improve many dishes. This is a top choice for super spicy sriracha.
Pure Gold Hot Sauce (Mad Dog 357)
The Pure Gold Hot Sauce from Mad Dog 357 comes in at over 1,000,000 SHU on the Scoville scale. Heat like this is straight-up dangerous. Inside the bullet hanging from the chain around its neck, you will find a small spoon that can be used to properly dose this insanely hot chilli sauce. Using both fresh chillies and capsaicin powder, expect fruity, fiery hotness!
Ghost Pepper Edition Hot Sauce (Mad Dog 357)
Made from one of the hottest chillies in the world—the Bhut Jolokia, or Ghost Pepper—rest assured that this sauce by Mad Dog is extremely hot. On the Scoville scale, it comes in around 150,000 SHU. Suitable for adding to dishes or fiery dipping, get your heat fix here!
Hot Sauce (Mad Dog 357)
Featured on Hot Ones, Mad Dog 357's hot sauce is an extremely powerful chilli sauce made in Sudbury, Massachusetts. With a Scoville rating of 357,000, Mad Dog 357 hot sauce packs serious heat and is made only for true chilli-heads. Try a recommended dose of 1 drop and strap yourself in the fire literally takes your breath away, sending shivers across your entire body.
Friendly Fire BBQ Sauce (Scovilla)
This BBQ sauce from Scovilla goes by the name Friendly Fire. Why? Because it's fiery, but also highly delicious. It's got to be tasted to be understood—what are you waiting for?
Pure Ghost Hot Sauce (Mad Dog 357)
This Pure Ghost hot sauce from Mad Dog 357 is crafted from one of the hottest chilli peppers in the world: the ghost pepper. Also known as Bhut Jolokia, this pepper can hit hard and fast. Pure Ghost hot sauce is potent enough to blow the heads off most people. For those with a passion for all things fiery, this hot sauce is a necessary addition to your kitchen.
Finest Truff Stuff (Scovilla)
Available in a 100ml bottle, Truff Stuff from Scovilla combines Carolina Reaper-infused hot sauce with truffles. The result is a moreish, flavourful and most of all, fiery sauce that's ideal for adding to plenty of different dishes. Completely free of additives, Truff Stuff is gluten and lactose-free as well as suitable for vegans. So add some fungi-tinged heat to your meals today.
Hot Sauce Mini (Mad Dog 357)
By blending 160,000 SHU Cayenne peppers, fiery hot red Habanero peppers, and an insane 3,000,000 Scoville pepper extract, this 357,000 SHU Hot Sauce Mini was born. Small, but packing a load of heat and intense flavours, never be caught short without some satisfying spice again. The combination of peppers in this sauce makes for a highly refreshing, fruity sauce, in spite of the extreme heat.
Dragonfire Extreme Hot Sauce (Scovilla)
Dragonfire Extreme Hot Sauce by Scovilla is bound to warm up even the most experienced of spicy thrill-seekers. A little goes a long way, so look to dilute by adding to a dish or cooking sauce. Simply treat with care, and you can't go wrong. Just be sure to have something on standby to cool the burn that this dragon undoubtedly will bring. Extremely hot.
Scotch Bonnet Shaker (Scovilla)
When it comes to bringing the heat, few chillies are as widely known and appreciated as the Scotch Bonnet. Straight from the Caribbean, this chilli has risen to prominence as a common ingredient in hot sauces. Now you can enjoy everything the Scotch Bonnet has to offer with this handy shaker. Pair with your favourite dishes, and feel the heat while you savour the sweet flavour.
Ghost Xdust (Scovilla)
Turn up the heat with Ghost Xdust from Scovilla. Bound to provide some insanely flavourful and spicy notes to any dish, the dust is made from dried and ground Naga Ghost chillies mixed with spices and salt. With around 1,000,000 SHU, this powder is bound to make some sweat, and a little certainly goes a long way here! So take a pinch, and enjoy rich and spicy flavours.
Reaper's XDust (Scovilla)
The queen among hot peppers, the Carolina Reaper is the main ingredient of Scovilla's Reaper's XDust. It's a hot and aromatic mix that will take your culinary game to next level. Use sparingly with red meats and game or in tomato and pepper-based sauces to add a mind-blowing layer of heat. The powder is very practical, allowing users to dose the product according to experience and taste.
Scorpion Moruga Dried Chillies (Scovilla)
Although it lost the title of the world's hottest chilli in 2013, the Scorpion Moruga is definitely no slouch in the spice department. With around 2 million SHU to its name, these hand-picked and dried chillies showcase all the flavour and heat you've come to expect from this formidable fiery friend. Pair it with seafood, meat, and vegetarian dishes when you need to bring the fire!
Paprika Purple Bell (Capsicum annuum) Seeds
Add some vibrant violet colours to your garden! Paprika Purple Bell is the way to go. Get these seeds sown and started under glass between March and May, and you'll be greeted with a bevvy of purple peppers come summertime. Just house them in moist soil with a consistent temperature of around 20-25°C; you can't go wrong. With sweet flavours, they make the perfect addition to all kinds of dishes.
Cherry Tomato 'Supersweet 100 F1' (Solanum lycopersicum) Seeds
The Supersweet 100 cherry tomato hybrid is one of those plant hybrids that says it all in its name: these plants produce extremely sweet fruit and, in the right conditions, can grow into long vines capable of producing 100 or more tomatoes at once. Note that this is a tall tomato variety that needs full sun, support from stakes/trellises, plenty of care, and a lot of natural fertilizer to thrive.
Basil 'Dark Opal' (Ocimum basilicum) Seeds
Like normal basil, Dark Opal basil is best sown indoors. Keep your seedlings on a warm windowsill as they develop their roots and first leaves, then bring them outside in mid/late spring. Like most herbs, basil likes well-draining soil and partial shade/full sun, and is best watered sparingly (in the morning to give the roots time to dry). Use in a variety of cuisines and as a natural insecticide.
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