Ground Cherry (Physalis peruviana) Seeds

Also known as the Cape gooseberry, Ph. peruviana is native to Chile and Peru, where it is commonly called aguaymanto, uvilla, or uchuva. A member of the Nightshade family, the Ground Cherry produces sweet fruits in a papery husk. Propagate these seeds indoors in early spring, then bring plants outside in early summer. Their fruit is ripe once it falls from the plant and can be eaten raw.

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Ground Cherry (Physalis peruviana) Seeds data sheet
Botanical Name Marrubium vulgare
Suitable For Outside
Plant Type Fruit
Location In pot, In soil
Grow Features High yielding
Watering Schedule Regularly
Amount of Sun Full sun, Partial sun
Required Space 45x45cm
Advised Technique Transplant, Plant out
Sowing period under glass February, March, April
Harvest period August, September, October
Uses Edible
Poisonous No
Frost Resistant Yes
Lifespan Annual
Amount of seeds per gram 1250
Package contents 0,5

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Ground Cherry (Physalis peruviana) Seeds
Ground Cherry (Physalis peruviana) Seeds
Ground Cherry (Physalis peruviana) Seeds
Ground Cherry (Physalis peruviana) Seeds
Ground Cherry (Physalis peruviana) Seeds
Ground Cherry (Physalis peruviana) Seeds
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