Marjoram (Majorana hortensis) Seeds
Majorana hortensis, or sweet marjoram, loves sunlight just as much as oregano, its closely related cousin. Start marjoram seeds in a propagator or directly outdoors in spring (after the last frost). Marjoram also likes loose, well-draining, and moist soil, though established plants are fairly drought-tolerant. Marjoram is a great seasoning for pork, poultry, and a variety of vegetables.
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Botanical Name | Majorana hortensis |
---|---|
Suitable For | Outside |
Plant Type | Herb |
Location | In pot |
Watering Schedule | Regularly |
Amount of Sun | Full sun |
Advised Technique | Plant out |
Outdoor sowing period | March, April, May, June |
Harvest period | June, July, August, September |
Uses | Medicinal, Edible, Butterflies |
Poisonous | No |
Frost Resistant | No |
Lifespan | Annual |
Amount of seeds per gram | 4000 |
Package contents per gram | 0,08g |
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